Karela Jamun Juice


Considering the nutritional components both in Karela and Jamun, they are widely used in Ayurveda. Karela (Bitter Gourd) is known for its many benefits such as achieving glowing skin & is considered as plant insulin because of its ability to regulate blood sugar. Jamun (Indian Berry) on the other hand, has the ability to boost the healing process and it helps to control multiple diseases such as diabetes.

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